History of Craft Beer

It's been 40 years since the first post-prohibition microbrewery opened in the United States, but craft beer is only now hitting its stride. There are now more than 8,000 small breweries opening in the country, and they are producing some of the most flavorful and innovative brews that have ever been created. A guided tasting through the world of craft beer, with interesting facts, colorful stories, and a look at why beer matters. This presentation will include the basics of food pairing and the wonderful combinations that can be made.  Register below for the Zoom information.